Different is Beautiful

Fry Pan Potates

Finally another holiday after weekkend! 17 August is an Independence Day for Indonesia. So I got another holiday after weekend. Hehee.. Just finish my shower and had a breakfast. I would like to share a very simple dish I had for my breakfast today. Usually when it comes to potato people bake it with oven. Since I dont have any oven, I use Frying Pan to roast it and make it a little bit crispy. Fry Pan Potato is easy and simple. It doesn’t require any difficult technique or complicated ingredients to cook it. Lets try cooking!

Ingredients

  • Potato
  • 1/2 clove of white garlic
  • Salt
  • Pepper
  • Cooking oil

How to cook

  1. Wash the potatoes (hygine) and peel the potato skin.
  2. Peel off the potatoes. Steam or boil the Potates until soft and tender.
  3. Slice the garlic roughly.
  4. Prepare the frying pan with cooking oil and put on medium strong heat
  5. Fry the garlics until fragnants and add some rosemary (optional) for additional flavor.
  6. Add the potatoes into the frying pan and fry it until the outside layer of potatoes become brown crispy.
  7. Don’t forget to add salt and pepper.
Simple Healthy Breakfast

If you do not want to peel off the skin like mine, make sure you wash it throughly to remove any dirt. I add some chili powder to add some spicy. You can add cheese on top or tomato sauce as you desired. With some french toast and fruits finally a complete simple healthy breakfast! 🙂

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